physiological and biochemical changes during senescence
Protein measurement with the Folin phenol reagent.
Plant Physiol.
An increase in α-amino acids, total phenols and sugars was registered towards anthesis (stage V) and a decrease in these parameters was recorded with senescence.
Volume 25 (2013)
Various physiological and biochemical changes were recorded at each stage of flower development and senescence.
Volume 27 (2015) J. Integ.
Indian J.
Ultrastructural changes in the petals of senescing flowers of Dianthus caryophyllus.
DOI: https://doi.org/10.1104/pp.70.6.1641Changes in activities of photosynthetic enzymes and photochemical processes were followed with aging of vegetative and flag leaves of wheat (Thank you for your interest in spreading the word on Plant Physiology.NOTE: We only request your email address so that the person you are recommending the page to knows that you wanted them to see it, and that it is not junk mail. J. Agric. The physical parameters like the fruit weight, width and …