sushiro singapore review

It is very crowded so booking in advance is a must, especially if you have more than 2. "Going for Sushiro~ But the queue is so long..." "Would like to gather my family or friends to Sushiro, but queuing is so troublesome..." "Planning for dinner at Sushiro after work, but walk-in would probably be full..." "Not sure if there's any Sushiro nearby. my friend and i ate 4 plates of sushi each and a bowl of clam miso soup, and the price after GST & service charge was around $13-$14 which is really not too bad for restaurant fare!none of the sushi rly stood out though - my favourite was the corn mayo sushi & avocado prawn roll i believe? Use our tools to maintain your business info and view analytics to reach more customers. Enjoy even more with 1-for-1 deals at 500+ restaurants > They were extremely fresh. My boyfriend and I are considering getting married hereSo you bet I was thrilled when I found out that Sushiro now has a takeaway and delivery optionEverything was prepared neatly in a cute baggie for meSushi was hella good and I died and went to heaven over and over again with every biteSpecial mention to the big red fresh prawn sushi which was crunchy and tasted heavenlyWhere the hojicha taste was so rich and leave me wanting for moreFinally trying out the highly raved Sushiro and understanding what all the hype was about There wasn’t any one plate that we didn’t enjoy but these were our favourites that we found ourselves going back for seconds (and thirds and fourthsThe combination is also rarely seen in local kaiten sushi restaurantsThe idea of tempura on top sushi rice is a bit stretch for meStarted up my excitement with plates after plates of fresh sushi plate as the plate are automatically removed after travelling 350 metres on the laneA less than sgd5 decent cut of rich and melt in your mouth otoro is definitely a stealOne of my favourite dishes at Sushiro was their special cold chawanmushiI liked how they had both a conveyor belt with lots of sushi options on it and also a train that delivers the sushi when you deliver from an iPadThe quality of the sushi was pretty impressive considering the priceThe scallop sushi (massive scallops that were super thick)The big red shrimp sushi (huge raw butterflied prawn that was so sweet and creamy)Was quite interesting because it tasted like pesto and was quite fragrantThey also have a loyalty card so you can get free stuff with every third visitIt’s a huge raw butterflied prawn that was so sweet and creamyIt’s so fresh and sweet that when you pull off the tail of the prawn with your mouth you can taste how tasty it is alreadyThe best thing is that it’s a red plate so it’s the cheapest oneAmperkz members get a free collapsible cup with 2 food hunt packs purchased tooAmong which I would say this tomato basil oil prawn sushi was my favouriteThe premium salmon belly was one of my favourites with the salmon belly slice being fresh and yummy as a resultThe scallop with lemon and basil was flavourful and the lemon was appetising as wellThe hojicha flavour was rich and it was really smooth in textureI felt the prawns were a bit small compared to the tempura prawns that I usually haveThere’s a few sizes but for best fish to rice ratioThe amount of mentaiko sauce is just nice for the salmon and overallWould have appreciated if there were abit more roe in the mentaiko sauce for the crunchWhile the flesh within is still moist and splendidly succulentYou shall surely be rewarded with some eminently delicious fishEven though Sushiro is renowned for their chirashi dons and not their sashimiAll the fish on the plate was passably fresh and generously portionedYou really can’t go wrong with Sushiro’s simple but satisfying sashimiSushiro is a place that I seemingly really enjoy going back to — the new menu items added in conjunction with their second anniversary pushes the bar even moreSo much so I actually ended up finding a new item that is probably going to be the go to item when I am hereThe same marinated seafood cubes that are not too savoury nor too sweetWhile coming with fresh slices of salmon and that fiery spicy minced salmon that really gives a kick which is pretty lethal with the nose pinchingSushiro’s setting is small and confined and there were really little seats (which explains the queue) but I absolutely loved the environment and bustling atmosphereI ate a piece of seafood with a scoop of rice and all the way up till the endBeef bowls are commonly found in the streets of JapanI like this one for the simple reason that the rice and beef were in a reasonable proportionThat the beef were so thinly sliced that little effort is required to really chew the meatI wonder what new menu they will feed us with in the near future

All food is freshly prepared. ? ? Moreover, the sushi is highly value for money.I was overwhelmed by its wide variety of sushi choices. Thank me later.Takes a lot to be the best, but this might just be it. Confirm. It’s pretty much the closest thing you can get to actual sushi from Japan (minus all the expensive Japanese restaurants and omakase spots that I can never afford. I’ll probably try it again soon, just to check.Nice selection and interesting menu. ?

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!The Circuit Breaker has got me rolling around the house in agony because it’s so hard to satisfy all my food cravings and I’ve literally dreamt of sushi 3 times already. Confirm. I wonder if they’ll let me move in.I’ve gone to sushiro so many damn times that the staff probably know my name, where I stay, my ic number and how many times I’ve taken a dump this week. Food advisor also provide a food article section on chocolates, coffee, wine, cakes and teas. Order your food or groceries from Sushiro (Tiong Bahru Plaza) Delivery to your home or office Check full menu and items Safe & easy payment options . Twitter. And as always, sushi was hella good and I died and went to heaven over and over again with every bite. admin .